Angostura 1787 Rum is a super-premium blend of rums aged for a minimum of 15 years.

An exquisite sipping rum that commemorates the establishment of the first sugar mill in Trinidad, at the famous Lapeyrouse sugar plantation, in 1787.

It is made from a selection of rums carefully chosen from the House of Angostura’s vast ageing warehouses, each of which has been ageing for 15 years in charred oak barrels.

It offers all the quality and taste expected by Angostura’s® aficionados.